mash: restaurant

It's about taste.

A warm welcome awaits you at the stylish mash: restaurant. Seating 100 people, curved sculptured walls and ceilings create intimate booths, seating banks and private enclaves for dining. mash: is the ideal venue for an intimate dinner for two, client dinner or private party.

Our Executive Head Chef, Kevin Curran's twist of imaginative genius is both stunning and inspired using the freshest and best of ingredients to create delectable international fusion cuisine.

Restaurant Opening Times

Breakfast: Monday to Friday – 7.00am to 10.00am
Saturday, Sunday & Bank Holidays – 8.00am to 11.00am
Dinner: Monday to Saturday – 6.00am to 9.30pm

Download our sample Menu Download our sample Early Bird Menu Download our sample Winelist